❄️ FROM CHILLED
For the best taste and texture, enjoy chilled.
❄️ ❄️ FROM FROZEN
Leave the cake out at room temperature for a couple of hours until it reaches a chilled state. Enjoy once chilled.
Butter (Milk), Sugar (20%), Vegetable Oil, Salt, Eggs (Eggs), Vanilla, Buttermilk (Milk) (15%), Baking Powder, Plain Flour (Gluten) (35%)