Savor pre-marinated chicken legs grilled in the chef’s signature jerk sauce, served alongside fragrant rice and peas for a deliciously authentic meal experience.
£7.45
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Lupin, Soya, Nuts, Celery
❄️ FROM CHILLED
Place the whole container in with the lid on. Place on a microwave plate and heat in full power for 3- 4 minutes. Halfway through add 1 tablespoon of water to the rice and stir contents together. Re- cover and continue heating. Heat until piping hot and serve.
OVEN: Preheat Oven to 180C (Gas Mark 5). Keep lid on and all outer packaging. Place on a baking tray at the top oven for 20 minutes or until piping hot
❄️ ❄️ FROM FROZEN
MICROWAVE: Place the whole container in with the lid on. Place on a microwave plate and heat in full power for 4-5 minutes. Halfway through add 1 tablespoon of water to the rice and stir contents together. Re- cover and continue heating. Heat until piping hot and serve.
OVEN: Preheat Oven to 180C (Gas Mark 5). Keep lid on and all outer packaging. Place on a baking tray at the top oven for 30 minutes or until piping hot.
Rice(58%), Halal Chicken Thigh(34%), Kidney Beans (Lupin), Coconut (Treenuts), Spices, Thyme, Scotch Bonnet, Celery, Potato starch, vegetable protein, Parsnip, Garlic, Mace, Carrot, Browning, Soya (Soya), Molasses, Corn Starch, Leaks, Onions
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David R. –
Really tasty! I ordered it for my nan and she loved it
Mike H. –
Absolutely delicious! The chicken had the perfect balance of flavours, and the rice was so flavourful. The plantain was also cooked to perfection. Can’t wait to order this again!
Hamza –
Really tasty again. Chicken was very tender and juicy, and the rice with the beans is very moreish.